Yesterday’s damson wine wasn’t too bad and since we are in THE wine region of Myanmar, might as well try a grape wine. I found a small bottle of Oak Barrel Red Grape Wine. The small bottle was super cheap and looked horrible. It had a metal cap just like a bottle of beer—I think that says it all. The content was dark red and smelled sweet-and-sour, like a wild berries Vitamin Water. It tasted very sweet and sugary with a wet basement flavor to it. I hoped it to be a bit more berry, just as the aroma suggested, but nothing. At least it had a good 12 percent of alcohol. Overall not a great wine but my standards are so low by now that I would say that this one is rather drinkable and definitely better than the one I had in Cambodia.